menu
Large dryck & mat menu
Domaine des Ardoisieres ”Silice” 2018
Jaquere, Savoie France
Hake, cauliflower, almond and olive oil
Zarate 2018
Albariňo, Rias Baixas Spain
Scallop, clams and pear
Pithon-Paillé “Grololo” 2018
Grololo, Loire Frankrike
Cured vild duck with black trumpet mushrooms and lingon berrys
Podere San Polino “Rosso di Montalcino” 2015
Sangiovese, Toscana Italien
Deer with maderia sauce, cep muchrooms
La Stoppa “Vigna del Volta” 2009
Malvasia, Emilia-Romagna Italien
Cloudberry, mascarpone och salty fudge
Wine & food 1650:-
Small dryck & mat menu
Domaine des Ardoisieres ”Silice” 2018
Jaquere, Savoie France
Hake, cauliflower, almond and olive oil
Podere San Polino “Rosso di Montalcino” 2015
Sangiovese, Toscana Italien
Deer with maderia sauce, cep muchrooms
La Stoppa “Vigna del Volta” 2009
Malvasia, Emilia-Romagna Italien
Cloudberry, mascarpone och salty fudge